Monday, October 2, 2017

Texas Sheet Cake Cookies

If you like Texas Sheet Cake you will love these cookies!





Texas Sheet Cake Cookies
Makes: 16 cookies
Ingredients:
Cookies:
1/2 cup butter, room temperature
1/3 cup granulated sugar
1 large egg
1 teaspoon vanilla 
1 teaspoon baking powder
1/2 teaspoon salt
1 1/3 cup all purpose flour
1/2 cup semi-sweet chocolate chips, melted
Icing:
1/2 cup butter
2 Tablespoons coco powder
3 Tablespoons milk
2 1/2 cups powdered sugar
How to make
Cookies:
1.  Preheat oven to 350'.
2. Line baking sheet with parchment or silicone mat, set aside.
3.  In bowl of a stand mixer beat butter and sugar together until light, scraping sides frequently.
4.  Add in egg and vanilla and continue mixing until incorporated.  Mix in baking powder and salt.
5.  Turn mixer to low and slowly add in flour.  Dough will be thick.
6  In a microwave safe bowl heat chocolate chips on high in 30 second increments until melted, stirring after every 30 seconds.
7.  Mix melted chocolate directly into cookie dough until evenly  mixed.
8.  Drop dough by a measured tablespoon sized mounds onto baking sheet.  Bake for 7-8 minutes until cookies just appear set.  They will still be very soft on the inside.  Do not over bake!!  
9.  Transfer to a wire rack to cool.
Icing:
10.  In a medium saucepan combine butter, cocoa powder and milk over medium heat, whisking until melted together.  Remove from heat and whisk in powdered sugar.
11.  Pour icing over cookies and allow icing to set before serving or not 😋.

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